My fermented Jalapeño hot sauce is a chunky green sauce that features fiery fresh green Jalapeño peppers. The green jalapeño peppers are then fermented giving it an incredible natural "tang". This sauce has an amazing freshness and pungent heat that pairs well with any Mexican or Tex-Mex inspired dishes. Ingredients: Jalapeño and habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic*, raw cane sugar. *Organic All of my sauces are hand made in Montreal using only the finest local ingredients. 100% Natural and without any added preservatives. ⚡ Ma sauce piquante aux jalapeños fermentés est une sauce verte épaisse qui contient des piments Jalapeño verts frais et ardents.