Hawaiian black sea salt is a premium quality, all-natural salt that is sourced from the pristine waters surrounding the islands of Hawaii. This salt is known for its distinctive black color and rich, complex flavor. Hawaiian black sea salt is created by combining pure sea salt with activated charcoal, which gives it its unique color and taste. It is lower in sodium compared to regular table salt and contains trace minerals and nutrients that are lost in the refining process of other types of salt. The natural minerals present in Hawaiian black sea salt include calcium, magnesium, potassium, and iron. This salt has a bold, smoky flavor that enhances the taste of food.