Fall for the star of the Maïzena ® range of gluten-free products, a cornstarch-based product that will enable you to prepare a wide range of gluten-free dishes. A real cooking ally, this cornstarch is suitable for all uses. It can be used to add binder and thickness to your sauces without adding fat, for lighter sauces, as well as for airy, softer cakes. Add a touch of Maïzena to your soups and veloutés for a delicious, creamy finish. Ingredient: corn starch.