Elevate your plant-based set with Nuts For Cheese’s Black Garlic dairy-free cheese. Retailers and customers love this organic, gluten-free, vegan cheese wedge! Here’s why Nuts For Cheese is a must-have: Chef-Crafted Recipe: Our Black Garlic vegan cheese is an umami-rich show-stopper flaunting a black garlic, porcini mushroom, and activated charcoal rind. Real, Simple Ingredients: Crafted with creamy craveable cashews with no starches, no gums, no fillers…ever. Handcrafted, fermented to perfection, and ready to be your everyday indulgence. Soy-free, gluten-free, and lactose-free, too! Trending Product: Artisan vegan brands are driving the plant-based category & Nuts For Cheese ™ leads the artisan cheese segment! Merchandising All-Star: Our wedges are packed in a distinctive, triangle-shaped box for an eye-catching shelf presence and multiple merchandising options. Proven Seller: Loved by consumers for its creamy taste & simple ingredients, this wedge will drive repeat sales!