100% ORGANIC "AJIKA" (ADJIKA) GEORGIAN SEASONING Spicy, garlicky & deeply aromatic & savory INGREDIENTS: CRUSHED RED PEPPER, CORIANDER SEEDS, FENUGREEK BLUE SEEDS, DRIED MINCED GARLIC, CHOPPED GREEN CORIANDER LEAF, CHOPPED MARIGOLD FLOWER LEAF, SALT Georgia's Natural 100% Organic Dry Ajika - The history of this spicy blend begins in the western part of Georgia. Ajika is used to make spicy dishes, such as marinated and then fried chicken and pork, and veal ribs. Ajika gives unusual flavors to "broth", "Ojakhuri", "Borscht" and rice dishes. Traditional Ajika is piquant, savory, and aromatic - The best for you from Georgia! No additives or preservatives USDA Certified Organic Vegan & Gluten-Free Convenient glass shaker for easy use