The family is growing... Very proud to introduce a new addition to the team: a raspberry & verbena kombucha. This time, we joined forces with Kookabarra, a fresh fruit juice producer in Cavaillon, to create this little nectar. A raw, tangy, sweet, and fragrant raspberry combined with verbena, hot-infused, which develops beautiful lemony notes on the palate. All for indulgence... without ever falling into sugar. All ingredients are organically grown and responsibly selected. Artisanally produced by the Tisse microbrewery in Marseille, in small batches. Kombucha is a natural, sparkling soda resulting from the fermentation of sweetened tea. It is a healthy and delicious alternative to industrial and/or alcoholic drinks, which can be enjoyed at any time of the day: with a meal to accompany a nice dish, on a terrace after a hard day of work (or not), or in the evening to have fun until the end of the night. ALCOHOL-FREE KEEP REFRIGERATED (1-5°C) Length 248.00 mm Width 186.00 mm Height 230.00 mm Composition Nutritional values (100ml): Energy values 12 kcal Fat <0.1g Carbohydrates 3.5g of which sugars 3.5g Proteins 0g Salt 0.1g