Luisa Pantaleo, Organic White Artichoke Sauce; Net weight 295g; gross weight 500g; Taste notes: light gray color and green reflections, with pieces of artichoke and chopped parsley inside. When opened, you can smell the fresh artichoke. The texture is creamy, with coarser pieces. To the taste, the flavor of the artichoke stands out in a predominant way; Pairings: the optimal use of basil sauce is as a pasta dressing (both dry and fresh). The contents of the package are useful for dressing 2/3 servings (about 250 g of pasta). Empty and heat the entire contents of the package inside a pan, waiting for the pasta to cook. When the pasta is done cooking, add everything and sauté together for 1-2 minutes. If desired, add a drizzle of extra virgin olive oil and chopped parsley. It can be used as an ingredient for cooking stewed meat or fish;