This sesame sauce, known as “gomadare”, is a staple in Japanese cuisine. It adds a nutty, sweet, yet savory flavor to any meal. It’s delicious on simple green, cold noodles, and pairs perfectly with proteins, veggies and dumplings. Seeking variety in your home cooking, or need a quick and easy Asian food fix? With its ready-to-use, condiment-style thickness – thick and creamy like ranch rather than an oil based vinaigrette salad dressing – Gojo’s sesame sauce is ideal for a variety of uses. Use it to dress up salads, as a sesame dipping sauce for dumplings, or an Asian marinade for chicken. It also adds a rich, savory depth to Shabu Shabu. Drizzle, dip, and splash with Gojo’s Asian Sesame Dressing. Crafted from a time-honored family recipe, this dressing transports you to the heart of Japan’s vibrant cuisine, infusing every bite with the aromatic essence of freshly ground sesame seeds.