Our Organic Sugar-Free Cocoa Powder is made from defatted cocoa beans grown by the Conacado cooperative. This cooperative located in the Dominican Republic brings together producers specialized in the cultivation of cocoa beans and who work in a sustainable approach in order to offer pure products of superior quality. Source of iron, magnesium, potassium and antioxidant trace elements, our Organic Cocoa helps reduce fatigue and strengthen natural defenses. Its intense chocolate taste will delight the whole family once integrated into a drink or dessert! Resealable and recyclable kraft bag of 1kg of Sugar-free cocoa powder of superior quality. 100% natural, pure, vegan product, no added sugars, no additives, no preservatives, no GMOs, no lactose and no gluten. Each batch is tested by third parties to ensure high quality and purity. Provenance: Dominican Republic.