The classic. Bake a better vanilla cake with our original Organic Vanilla Buttercream Frosting. Whipped to perfection, this sweet, creamy, vegan-friendly frosting tastes like it was made from scratch... except it's ready-to-eat (and so delicious)! Certified Organic and Vegan. Gluten-free, Soy-free, Dairy-free, Nut-free (and made in a nut-free facility). No hydrogenated oils or trans fats. No artificial colors or flavors. Frosts one cake or 18 cupcakes. Made with Rainforest Alliance certified sustainable palm oil from Colombia on farms previously used for other crops to avoid deforestation. Ingredients: Organic Powdered Sugar, Organic Palm Oil*, Organic Coconut Oil, Organic Tapioca, Sea Salt, Natural Vanilla Flavor. Contains: refined coconut oil. Manufactured in a facility that processes other products that contain: Refined Coconut Oil.