Wholesale Oshi plant-based salmon-inspired fillets

The first plant-based salmon fillet in the US, providing the same indulgent experience as a salmon fillet. The product has a cooked salmon texture, and can be used for endless applications - as a plate-center whole-cut, cubed for bowls and salads, as a pasta filling, for salmon skewer, deep-fried for fish tacos, and more. The product is already successful in dozens of restaurants across the US.