Say hello to the first to market waffle cone granola blend — a dreamy collab with our flavor-loving friends at Back Porch Paleo! Inspired by the classic pizzelle cookie, this crave-worthy crunch brings dessert vibes straight to your breakfast bowl (or straight from the bag, we don't judge). Think crunchy bits of waffle cone, velvety cashew butter, a kiss of maple syrup, the perfect nutty bite of roasted almonds, and a hint of Jacobsen sea salt that delights. It tastes like sunshine and adventure packed into a granola cluster. Breakfast just got a serious upgrade. Spoon it, sprinkle it, or munch it by the handful — just don’t be surprised if it disappears faster than your last scoop of ice cream. This blend is paleo-friendly and grain free. Like all NJG products, this blend is gluten free, vegan, free of refined sugars, and is handmade in small batches in the Dogpatch District of San Francisco, California.