Camu Camu, the fruit known to be richest in Vitamin C! DESCRIPTION Increasingly promoted on our continent, Camu Camu has been used in the Peruvian Amazon for thousands of years. The vitamin C content in pure Camu Camu powder is around 10% (10,000mg/100g). It is the fruit that is richest in natural vitamin C. Camu Camu, rich in vitamin C, contributes to the normal functioning of the immune system and to reducing fatigue. It is therefore a precious ally to get through the winter period. ITS FLAVORS The mouth is candid. It is marked by intense acidity that blends into notes of citrus fruits (grapefruit).