Handmade and Imported Tunisian Harissa. Working with local Farmers and Suppliers our harissa embodies the years of refinement and culture that created it. We make our harissa the traditional way with only the best ""Baklouti"" chillies, dried in traditional log-ovens to bring you a rich, smokey depth. We don't add any Xantham gum, artificial ingredients, rose petals or other nonsense - It's real harissa made the way it should be.