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Description
This magnificent Yllanka chocolate coating was discovered by European master chocolatiers during their explorations in the region of Piura, Peru. It comes from one of the largest and most prestigious cacao plantations in the area, where the prized white-hearted Creole cacao bean is cultivated.
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Details
SKU: 40020004 Made in Spain Season: Year-Round Storage: Shelf-stable Weight: 100 g (3.53 oz)
