CORN RINGS BIO: cookies handmade according to the pastry chef's artisanal tradition. The raw materials used are entirely organic: organic whole wheat flour not reconstituted and organic corn flour stone-ground, organic grated coconut, organic butter, organic eggs, and organic cane sugar. All flours are whole and not reconstituted, stone-ground, promoting an eco-sustainable product attentive to quality. A very tasty and crunchy cookie thanks to the sweetness of coconut and corn flour. The chef recommends: Together with vanilla or milk ice cream, any moment is a good one. 250g package Contains gluten Store in a cool, dry place Why prefer stone-ground flours? The ancient stone grinding powered by water, combined with the miller's artisanal work, ensures the production of a high-quality product. This way, it is possible to obtain flour complete with all its components: whole from the origin.