This coffee comes from Rosalinda Ramos' farm Las Karias and is located at an altitude of 1750m in one of the beautiful subtropical foothills of the Amazon. Our first coffee that we offer through 'Cultivar'. Owners Lisanne and Theodros, after working at coffee merchants for a long time, started for themselves. They moved to Peru from the Netherlands to source nice coffees from smaller communities there. They believe in the potential of the small communities and especially their coffees. They help with their knowledge to further improve quality and give them direct access to the world coffee market. We support their ambitions and have now selected a beautiful organic coffee together. We hope this is the beginning of a long partnership. Taste description of Rosalinda Ramos coffee: caramel, fruity, medium body. Accessible espresso also good with milk. Milled also available.