To make authentic Sicilian excellence even more delicious, we have also added chocolate and hazelnuts from the Nebrodi to the traditional nougat stick, typical of the anniversaries of the winter months. An amalgam of pleasure and taste, held together by the honey of the Hyblaean, which makes this nougat soft and fragrant, inviting to the senses until it intoxicates them with its enveloping flavor. Ingredients- Toasted hazelnuts, brown sugar, honey, 70% chocolate (cocoa mass and brown sugar), egg whites