Enjoyed by Austrians as Italians and Spaniards enjoy EVOO! This 100% pure seed oil is made from oilseed pumpkins grown in upstate New York. It makes an incredibly versatile condiment oil for soups, fish, vegetables and even hot cereal. Deep emerald green in color, this oil has complex flavor notes of toasted sesame and roasted mushroom.  Use it on grilled vegetables, roasted fish, or sautéed leafy greens. Perfect for Autumn-inspired dishes, try it on fresh pasta or squash soup for a rich, distinctive alternative to olive oil. All natural, expeller-pressed, unrefined, and non-GMO.  Pumpkin seeds are roasted and pressed in New York. Currently only available in one size: 375ml | 12.68oz