* Resistant to very high temperatures (230°C) * Excellent thermal conductivity * Very good non-stick properties * Not dishwasher-safe * Available in several sizes (22 cm and 28 cm) * Made in Germany and guaranteed for 5 years In addition to its excellent non-stick properties, the Dr Oetker pie pan has excellent thermal conductivity. The cooking of your pies is thus homogeneous and golden. Its particularity is that it has a hollow part at the bottom, ideal for garnishing your pie with pastry cream, fruits or vegetables. The other side of the mold allows you to effectively cook your sponge cakes, cake batter, or other preparation. Directions for use: Grease the pan before pouring your mixture into it and let your cake, cake or brioche cool for at least 10 minutes before removing from the pan. Do not cut your preparation directly into the pan.