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Wholesale Egg Tagliatelle with Porcini Mushrooms - 250g
Wholesale Egg Tagliatelle with Porcini Mushrooms - 250g
Wholesale Egg Tagliatelle with Porcini Mushrooms - 250g
Wholesale Egg Tagliatelle with Porcini Mushrooms - 250g
WSP
$14.67 MSRP
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Description
Our egg pasta line is produced with selected durum wheat semolina, kneaded only with fresh eggs. Manufactured following a thorough production process, this traditional pasta enriched with Porcini mushrooms is processed to obtain a new version whose taste is deeper and more intense. Fresh egg tagliatelle is a typical dish from Southern Piedmont (Italy). Enriched with Porcini Mushrooms.
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Details
SKU: 5TCE Made in Italy Contains: Eggs and Wheat Diet: Vegetarian Ingredients: Durum wheat flour, eggs 20%, porcini mushrooms 3.5% (Boletus Edulis), flavorings. Production: Fair trade Shelf life: Over 36 months Storage: Shelf-stable Weight: 250 g (8.82 oz) Dimensions: 31.5 x 11.5 x 5.5 cm (12.4 x 4.5 x 2.2 in)




















