Organic Fish Herbs* are a subtle and inventive aromatic blend, designed to reveal the delicacy of seafood. Fennel, sweet and aniseed, forms the main framework, reminiscent of the light infusions of the South. Pink peppercorns, peppery and floral, add brightness and complexity. Cardamom, resinous and lemony, introduces an unexpected exotic touch. Finally, lovage, sometimes called "perpetual celery," delivers a vegetal and slightly iodized note, in perfect harmony with white meats. Culinary tip: Add this blend directly to your fish before cooking (en papillote, grilled, steamed) or in a flavored melted butter to pour just before serving. Ingredient(s): Fennel*, Pink Peppercorns*, Cardamom*, Lovage* - *All ingredients are from organic farming.