Pyramid-shaped sea salt that melts with an intense blend of spices. The Oriental Fleur de Sel is a mixture made with: Fleur de sel, cardamom, turmeric, nutmeg, cumin, cinnamon, clove, fennel, Szechuan pepper, and cayenne. With this exotic blend, you will give an oriental and slightly spicy touch to all your creations. ORIGIN: Spain. INGREDIENTS: * Flake salt. * Turmeric. * Cardamom. * Nutmeg. * Cumin. * Cinnamon. * Clove. * Fennel. * Szechuan pepper. * Cayenne. CHARACTERISTICS: * Originally white crystals. * Once mixed, it acquires a yellowish color. * Aromatic and flavorful with a spicy touch. ALLERGENS: * Contains NO allergens. ADVICE AND USEFULNESS: This salt provides delicious flavors and aromas to the kitchen, combining the sweet taste of cinnamon and nutmeg with the spicy touch of pepper and cayenne. It is ideal for cooking vegetables, rice, pasta, and chicken. RECIPES: * Oriental-style chicken and vegetable stir-fry BATCH: See on Package. BEST BEFORE DATE: See on Package. STORAGE METHOD: Store in a Cool and Dry Place.