Origins of Café Mesa de Los Santos Specialty coffee imported into France and roasted in Paris by Escocafé. Mesa de los Santos offers us a grain or ground coffee that is aromatic, dense, floral and that will make you dream. Tasting notes Fruits, herbs, with some floral notes. Spicy and sweet tones, with a beautiful blend of ginger, honey, cream and bergamot. Features of Café Mesa de Los Santos Roast: Medium SCA score: 85.5+ Location: In Colombia, located between Piedecuesta and Los Santos Santander, you will find the Finca “El Roble” Variety: Arabica Caturra Altitude: 1650m above sea level Process: Washed Drying method: Solar and mechanical Certifications: USDA Organic, JAS Kiwa BCS Oko-Garantie & Bird Friendly by Smithsonian Migratory Bird Center Discover Hacienda el Roble, home of Colombia's Birdfriendly Café If you like this coffee, you are sure to like our El Desarrollo coffee from Colombia.