About Sproud

Sproud is the alternative to the alternatives. Low in sugar, high in protein and with less climate impact than dairy and other plant m*lks. Sproud started in 2018 by a group of entrepreneurs based in Malmö, Sweden. Their shared passion for sustainability and decades of experience from the food sector led them to the core of Sproud: the yellow split pea. Our plant m*lks add smoothness and creaminess without impacting taste, meaning that coffee will still taste like coffee and tea will still taste like tea and so on. All our plant m*lks contain low or no sugar and are certified by Sugarwise for low sugar content. In fact, our products contains half the sugar compared to oat drinks. And what they don’t have in sugars, they havein protein. All Sproud m*lks are a source of high-quality protein and fats and contains twice the amount of protein compared to oat. Read their story