About Brava kombucha

The idea of creating Brava arose in 2015 when Mayte Marín, its founder, was living in Berlin and was in search of the ultimate refreshing drink. One day she came across kombucha and then realized she had found the perfect refreshment: made from a natural fermentation process, with real ingredients, and very healthy. From that moment, an internal and research work began that has concluded in Brava. Brava is a handcrafted non-alcoholic beverage that emerges as an alternative to the alcoholic and non-alcoholic drinks currently available on the market. With a balanced and mature flavor, Brava stands as one of the best kombuchas worldwide, awarded with 3 golds for three consecutive years. Brava is designed for venues that want to stand out and position themselves against the competition, betting on a different and quality offering.Read their story