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Neri Piaceri was born in Cavezzo, in the province of Modena, following the 2012 earthquake. This small family-run craft business comes to life to regain possession of that territory rich in flavors and traditions swept away by the earthquake, which, however, failed to annihilate dreams or people's smiles. Neri Piaceri wanted to bring back to that terrible moment a bit of “normality” and a bit of sweetness with its chocolate and delicious creams. Each Neri Piaceri product tells the passion and tenacity that has distinguished the locals who, without fear and despondency, wanted to restore to its original splendor a territory so rich in gastronomy and traditions.
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Neri Piaceri was born in Cavezzo, in the province of Modena, following the 2012 earthquake. This small family-run craft business comes to life to regain possession of that territory rich in flavors and traditions swept away by the earthquake, which, however, failed to annihilate dreams or people's smiles. Neri Piaceri wanted to bring back to that terrible moment a bit of “normality” and a bit of sweetness with its chocolate and delicious creams. Each Neri Piaceri product tells the passion and tenacity that has distinguished the locals who, without fear and despondency, wanted to restore to its original splendor a territory so rich in gastronomy and traditions.