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Flint Chocolate makes a range of organic, dark chocolate bars, using the highest grade cacao beans. All handmade in a small factory in Auckland, Flint Chocolate is made from bean to bar, preferring the slower, more traditional method of stone-grinding. Our focus is on highlighting the rich quality of the cacao beans, using only whole foods to add flavour and texture. Flint Chocolate bars are vegan and sweetened with unrefined coconut sugar. Our packaging is home compostable. We are passionate about making delicious chocolate from quality, sustainable ingredients and with minimal impact on the planet.
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Cindy Davenport, owner of Floral Studio & Gift Designs by Cinport in Florida, USA
Cindy Davenport, owner of Floral Studio & Gift Designs by Cinport in Florida, USA
60-day payment terms
Free returns on all opening orders
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Unlock wholesale pricing
Flint Chocolate makes a range of organic, dark chocolate bars, using the highest grade cacao beans. All handmade in a small factory in Auckland, Flint Chocolate is made from bean to bar, preferring the slower, more traditional method of stone-grinding. Our focus is on highlighting the rich quality of the cacao beans, using only whole foods to add flavour and texture. Flint Chocolate bars are vegan and sweetened with unrefined coconut sugar. Our packaging is home compostable. We are passionate about making delicious chocolate from quality, sustainable ingredients and with minimal impact on the planet.
