About Twisted Nut

Allow me to introduce myself: I'm Corby an Auckland born kiwi turned wannabe Berlin Bear and I'm here to bring you a fresh twist to nut butter. The nut started to roll with my long-time passion for making espresso coffee and pigging out on my favoured breakfast spread. I soon developed an understanding of the similarities a coffee bean and a peanut share. From growth to harvest, the raw to the roast and then the mill to the cup or in my case a glass jar, I was able to learn the key focus Roasting! Like a coffee roaster, I established two distinct roast styles. The Light Roast & The Dark Roast; two unique peanut flavours. We mill & mix a small batch at a time with crunchy peanut pieces and a lick of rock salt. No added sugar No Palm Oil or additives. All natural. Read their story