About Portlandia Foods

Back in 2010, Jeff Bergadine and Michael Deal decided it was time to disrupt conventional thinking in the condiment market. Their goal: to deliver healthier, more sustainable condiments while remaining affordable and accessible to all. So they developed a recipe for an organic ketchup with less sugar and salt, yet a bold, savory flavor. Seemingly overnight, our organic ketchup was celebrated by food connoisseurs and critics alike. Two years later Portland Organic Ketchup found its soul mate, Portland Organic Mustard. This flavorful duo of tableside necessities set the stage for Portlandia Foods to become a player in the condiment world. Today, Portlandia Foods products are available in restaurants and retail stores across the country. We take our mission seriously: to nourish the world with delicious foods at affordable prices without compromise. Cultivating organic ingredients, sustainable production, and wholesome standards to build a healthy, happy tomorrow, together. Read their story