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Meal Mantra is a line of authentic, all-natural dips, Chutneys and Curry Simmer sauces. Meal Mantra sauces are crafted in small batches with our heirloom family recipes from the creators of Tandoori Cuisine and simmered to perfection. Indian Cuisine is complex and difficult to get right for someone looking to create healthy, flavorful options in the comfort of home. Our mission is to offer easy to do, all natural sauces that take the tedium out of an intricate cuisine yet allow a wonderful culinary exploration. The founders, Tarun and Anu are fitness enthusiasts who share their passion of eating well with their easy to do sauces and believe sharing exciting culinary experiences binds us all together. Tarun is a medical doctor by training and Anu, the grand daughter of famous chef Kundan Lal Gujral, is a tireless creator of new culinary delights. Anu learned to appreciate the wonderful art of cooking at an early age when she would follow her grandfather Kundan Lal Gujral,(inventor of the Tandoori Cuisine with such dishes as Dal Makhani, Tandoori Chicken and Butter Chicken – the inspiration for the now global favorite Chicken Tikka Masala) into the kitchens of the legendary Moti Mahal restaurant in India and lose track of time in the aromas, tastes and textures of food as she stood enraptured in the thrall of a man who was in his element creating artistic masterpieces that would lure his customers to another world of culinary wizardry.
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Cindy Davenport, owner of Floral Studio & Gift Designs by Cinport in Florida, USA
Cindy Davenport, owner of Floral Studio & Gift Designs by Cinport in Florida, USA
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Unique products curated for your store
Meal Mantra is a line of authentic, all-natural dips, Chutneys and Curry Simmer sauces. Meal Mantra sauces are crafted in small batches with our heirloom family recipes from the creators of Tandoori Cuisine and simmered to perfection. Indian Cuisine is complex and difficult to get right for someone looking to create healthy, flavorful options in the comfort of home. Our mission is to offer easy to do, all natural sauces that take the tedium out of an intricate cuisine yet allow a wonderful culinary exploration. The founders, Tarun and Anu are fitness enthusiasts who share their passion of eating well with their easy to do sauces and believe sharing exciting culinary experiences binds us all together. Tarun is a medical doctor by training and Anu, the grand daughter of famous chef Kundan Lal Gujral, is a tireless creator of new culinary delights. Anu learned to appreciate the wonderful art of cooking at an early age when she would follow her grandfather Kundan Lal Gujral,(inventor of the Tandoori Cuisine with such dishes as Dal Makhani, Tandoori Chicken and Butter Chicken – the inspiration for the now global favorite Chicken Tikka Masala) into the kitchens of the legendary Moti Mahal restaurant in India and lose track of time in the aromas, tastes and textures of food as she stood enraptured in the thrall of a man who was in his element creating artistic masterpieces that would lure his customers to another world of culinary wizardry.
