About Pop Bitties

With a genuine love for cooking, a belief in a whole food, plant-based diet, and respect for our planet, Mark Andrus, original founder and product developer of Stacy's Pita Chips, saw the opportunity for a truly innovative, salty snack made from healthy, ancient grains. After years of thoughtful research and guided by Mark's own healthy lifestyle and environmentalist values, Mark launched Pop Bitties. Pop Bitties are light, crunchy, air-popped chips made from 100% whole grain sorghum, brown rice, quinoa, and chia and are available in four flavors: Pink Himalayan Salt; Maple & Sea Salt; Hickory BBQ; and Vegan Sour Cream & Onion. The chips are delicious on their own, paired with cheese, or as a dipping chip for dips and hummus. They are Non-GMO Project Verified, certified gluten-free, vegan, corn-free, and tree nut and peanut-free. With only 120 calories per serving, no trans fats, and no artificial ingredients, Pop Bitties is a better-for-you snack that doesn't sacrifice on flavor. Read their story