I was 30,000 feet in the air, on a flight back from Israel, when I came up with the nutty idea to make a seed butter. You see, Israel is where I was born, and where my love for sesame originates. They put the stuff on everything— ladled over falafel, dripping inside pita, crumbling from halva blocks. When I returned to the US, I decided to bring this deeply-rooted flavor from one home to another, in a form for everyone to savor. I hope you like it. With Love, Daniel Founder, Seedible
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I was 30,000 feet in the air, on a flight back from Israel, when I came up with the nutty idea to make a seed butter. You see, Israel is where I was born, and where my love for sesame originates. They put the stuff on everything— ladled over falafel, dripping inside pita, crumbling from halva blocks. When I returned to the US, I decided to bring this deeply-rooted flavor from one home to another, in a form for everyone to savor. I hope you like it. With Love, Daniel Founder, Seedible