About Maison Lipopette

Maison Lipopette is the first brand of French and organic soy sauce 🇫🇷 Designed in Lyon in 2022 in the kitchens of a family French-style sushi restaurant 🥢, this sauce is quickly becoming established in the landscape of delicatessens and restaurant kitchens committed to taste. It consists of two recipes - salty and sweet - and offers exceptional quality: natural fermentation for 10 months, strong umami taste, unfiltered, reduced in salt by half compared to competitors & 100% natural. Responding to consumers' desire to buy products made in France, this sauce guarantees French harvesting and manufacturing 🌱 Use this hot and cold sauce to enjoy your makis and sushi 🍣, enhance simple white rice 🍚, cook a gourmet seasonal vegetable wok, marinate fish ceviches, integrate it into your dressings... Read their story