Habanero Chilli, a hot chilli pepper, with a great floral, fruity flavour. * Hotter than the average jalapeño, so if you’re craving real heat with a touch of sweetness, the habanero is perfect. Use it in all sorts of dishes from sweet to savoury, or make your own hot sauces, salsas, or marinades. * Pairs deliciously Mango chutney, peach jam, barbecue sauce, honey, glazed pork skewers, chilli con carne, chicken wings, Mexican cuisine, Caribbean cuisine. * The habanero began as a wild chile in the Brazilian rainforest, and it has been farmed and cultivated for thousands of years. Grown by the Mayans, they brought the habanero with them to Central America and Mexico, where it has become deeply ingrained in local dishes.