Discover the artistry and texture of Kensington Food Company's Twins "Gemelli" Pasta, a beautiful and versatile shape proudly crafted in Pennsylvania. Gemelli, meaning "twins" in Italian, is formed by two strands of pasta twisted together, creating an appealing spiral that holds onto sauces like no other. Produced using traditional bronze dies and a slow-drying process, our Gemelli offers both exceptional flavor and a rustic texture that elevates every dish. Key Features: Authentic Gemelli Shape: The signature double-spiral design of Gemelli creates pockets and ridges that cling to sauces, making it perfect for capturing every drop of flavor. Bronze Die Extrusion: Our pasta is shaped with traditional bronze dies, giving it a rough, porous surface that enhances sauce adhesion and creates an authentic, artisanal mouthfeel. Slow-Dried for Flavor & Texture: We dry our pasta slowly at low temperatures to preserve the natural flavor of premium durum wheat semolina.