Some heat and zing does yuzu wonders. Sun blushed gut. The warmth of ginger raises yuzu to higher ground. Wasn’t our intention but this makes an amazing mixer for effervescent whisky cocktails. Crushed ice recommended. Key ingredients: 7% raw yuzu juice (23ml) 5g Orafti® chicory root inulin 3% organic apple cider vinegar Yuzu zest extract -35 calories per can -No added sugars/stevia -Vegan friendly -Made in the UK Ingredients: Carbonated water, Pear juice, SHOZUfuse (Yuzu juice 7%, Apple cider vinegar, Chicory root inulin), Yuzu extract, Ginger extract 0.1%