Simply add to your choice of red wine, for a warm comforting Mulled Beverage. Instructions: Add 1 spiced bag to 1 mug of red wine (200ml) or 4 spiced bags to 1 bottle (750ml). Heat in microwave for 60-90 seconds, or lightly simmer on the stove for 4-5min. Do not boil. Stir well to infuse. Sip and enjoy! We recommend Shiraz, Merlot or Malbec (alcoholic, or non-alcoholic red wine). Whether you know it as 'Vin Chaud', 'Glühwein', 'Vin brulé', 'Glögi', 'Glintwein', or 'Mulled Wine', enjoy the delicious mulled flavour! Ingredients: cinnamon, star anise, clove, nutmeg, sugar, orange, apple. *May contain traces of nuts