[2024/25 HARVEST] Bright, zesty, and beautifully balanced. Heraclea’s Lemon Infused Olive Oil pairs our organic extra virgin olive oil with sun-ripened Turkish lemons, slow-infused to capture their fresh citrus aroma and vibrant flavor. Drizzle over roasted vegetables, seafood, grain salads, or use it to finish hummus, yogurt dips, and baked goods. It brings a clean, lemony lift to anything it touches. Made from cold-pressed Memecik olives grown on our family groves and infused in small batches—no added flavorings, just real lemon and real olive oil.