Organic White Pepper – Finesse & Elegance Harvested at maturity and then stripped of its shell, Organic White Pepper reveals a gentle and nuanced warmth. Less pungent than black pepper, it unfolds a subtle, slightly musky aroma with woody, vegetal notes and a refined, almost floral finish. Ideal for delicate palates, it enhances white fish, scallops, white sauces, steamed vegetables, or light soups without overpowering the flavors. Add at the end of cooking to preserve its full complexity. Presented in a plant-based PLA jar made from sugarcane, compostable and biodegradable, this packaging is part of a zero-carbon program with reforestation. Packaged in France, this pepper embodies the spirit of Provence of yesteryear: a rare, discreet, and refined condiment that aptly highlights both the simplest and the noblest cuisine.