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Spain Iberico - Wholesale Cheese - Artisan Cured Manchego cheese0
Spain Iberico - Wholesale Cheese - Artisan Cured Manchego cheese1
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Spain Iberico - Wholesale Cheese - Artisan Cured Manchego cheese
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4.7 ()

$173.88 min

Wholesale Artisan Cured Manchego cheese

Wholesale Artisan Cured Manchego cheese

Wholesale Artisan Cured Manchego cheese

Wholesale Artisan Cured Manchego cheese

WSP

$26.40 MSRP

Shipping & policies

  • Estimated delivery on Nov 7⁠–⁠18
  • Free and easy returns. Learn more

With Faire, shop unique wholesale products for your store from brands like Spain Iberico and more.


Description

DESCRIPTION Milk type:  Freshly milked Manchega sheep's milk From: D.O Queso Manchego. Quesería Ojos del Guadiana, Daimiel, Castile La Mancha, Spain. Net weight: Cheese wedge, aprox. 250g Artisan cheese made with 100% Manchega sheep's raw milk. Its rind is brushed and bathed of extra virgin olive oil. This is an artisan cheese cured for more than 6 months, matured slowly, giving the cheese a pleasant and intense aroma with a long presence in the mouth.   Awards: Best 2020 Manchego Cheese by "Queso Manchego DOP" SILVER in World Cheese Award 2019-2020 GOLD in World Cheese Award 2018-2019 INGREDIENTS This cheese is made with natural ingredients only.


Details

SKU: TRUSTPILOT_SKU_VALUE_39619107946675 Made in Spain Weight: 249.48 g (8.8 oz)



Ratings and reviews

4.7

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4.7

Quality of products

4.9

Fulfilment

5.0

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Reviews for similar products from Spain Iberico: Cheese

Very good, all

Very good, all

Apr 6, 2022 • Elisabete Mano • Figueira da Foz, Portugal

Meat melts on the tongue: soft, delicious and cured with presicion. Well balanced content of tasty fat in sausages. Superb additions to bread, salads, anti-pasti/tapas etc. A little goes a long way. Lactose free goat cheese tasty and full. (Superb also crumbled in mediterranian meatballs.) Lasts longer than the bbf-date also when opened. All items vaccumed in clear foil. Readble declarations of ingredients. Small ice packs added for optimal shipping. (Trial order on sardines awaits testing.)

Meat melts on the tongue: soft, delicious and cured with presicion. Well balanced content of tasty fat in sausages. Superb additions to bread, salads, anti-pasti/tapas etc. A little goes a long way. Lactose free goat cheese tasty and full. (Superb also crumbled in mediterranian meatballs.) Lasts longer than the bbf-date also when opened. All items vaccumed in clear foil. Readble declarations of ingredients. Small ice packs added for optimal shipping. (Trial order on sardines awaits testing.)

Jul 28, 2023 • hanne • Rødovre, Denmark