Wholesale Veggie Comfort Food

In this new cookbook from the National Trust, nutritionist Josephine Ashby puts together over 100 tasty and healthy dishes that are fuss-free, economical, and quick to make. The book features hearty salads, small plates to share, delicious and filling main meals and colourful, mouth-watering desserts. Whether you are vegetarian or just looking for some alternatives to meat in your diet, this book will inspire you to branch out in the kitchen. There are masses of ideas - such as small plates like mushroom and tofu Chinese pancakes or sweet potato bubble and squeak; comforting bowls of soup such as lentil and coconut soup or sweetcorn chowder; hearty main courses like courgette, fennel, potato and feta gratin, Red dragon pie, polenta pizza or a creamy cannellini bean 'dhal'. You can also indulge in delicious cakes and desserts such as chocolate and cashew pudding or zingy fruit lollies. Product Category: Food Drink Hospitality Artist/Author: Josephine Ashby.