Our Spicy chai has an ancient union of Indian spices with notes of cardamom, star anise, clove and black pepper that highlights molasses, fresh ginger and cayenne. We skip the honey (doing our part to save the bees!) and sweeten the mix with a magical blend of vanilla, pure cane sugar and molasses. Notes of cinnamon and cardamom, then lead to a kick in the mouth that only cayenne and Jamaican allspice can provide.