Features: SOGA stockpots are a staple in any commercial kitchen, superior in performance at an affordable price point. From preparing large stocks, soups, pasta, large vegetables, lobster boils to boiling shellfish, this stock pot maximizes efficiency in your high-volume kitchen! This stainless cooking pot is constructed with commercial grade 18/10 stainless steel. It is tough enough to withstand the rigors of everyday use and will serve as the workhorse of your commercial kitchen. Durable construction and superior performance on gas, electric, and induction stove ranges, this stockpot is sure to impress. The handles are comfortable, sturdy, and easy to grip. Heavy-duty thick sandwich bottom consisting of two layers of stainless steel. Provides optimal heat conduction & stores the heat, perfect for saving energy During first use, apply some oil first when cooking salty foods or boiling water.