Bring gourmet flavor to your menu with our Truffle Sauce, a savory tapenade of meadow mushrooms, black olives, and Black Summer Truffles from Northern Italy. Designed for professional kitchens, this versatile sauce elevates a wide range of dishes—from simple pastas and mac & cheese to paninis, sandwiches, and seasonal vegetable dips. Packaged in a 1 lb foodservice jar, it’s perfect for chefs seeking cost-effective, high-impact ingredients that add depth and sophistication to their seasonal menus, holiday specials, and everyday offerings. Easy to plate, mix, or serve as a dip, it’s a must-have for gourmet kitchens and hosting-focused dishes. Suggested Uses: * Elevate Pasta Carbonara, risotto, or mac & cheese * Spread a thin layer on sandwiches, paninis, or crostini * Serve as a savory accompaniment to charcuterie boards or small plates Ingredients: Meadow mushrooms (Agaricus bisporus), sunflower oil, extra virgin olive oil, Black Summer Truffle (1%), black olives, salt, flavorings