Aromatic profile: Raw cocoa – Spices – Smoked wood Origin: Arabica: Latin America, Brazil Robusta: Vietnam Sourcing: House blend - Traceability ensured for both origins Selection focused on intensity and persistence in the cup Roasting: Monk's robe – Artisan – Done in our workshops in the Rhône-Alpes region Format: 250g bag for guaranteed freshness Coffee beans Compatibility: Bean machine - Espresso grinder - Automatic machine - Filter coffee maker (with grinder) Why we love it: - A strong and expressive coffee, in the pure tradition of Italian espressos - Thick crema, powerful body, persistent finish - Blend with a dominant Robusta for high intensity - Perfect for a tonic wake-up or for lovers of coffee with a strong character Intensity: 5/5