RECIPE FOR TUNA WITH ONIONS IN THE STYLE OF BARBATE This product is one of the best known in the area. We use a very traditional recipe and very simple ingredients. The tuna belly brings, of course, juiciness and difference. STRAIT TUNA AND WILD BLUEFIN TUNA Each jar or can of El Ronqueo tuna bears the seal of quality of Barbate's millenary canning tradition. Our know-how, traditional craftsmanship, and the line of organic fish preserves result in gourmet preserves that make all the difference. TYPES OF CANNED FISH “SNORING” After a careful cure of up to 10 days, each part of the tuna provides its special flavor and texture, shining in preparations that use only the highest quality ingredients and satisfy and even surprise the most demanding palates using mainly: • Belly • Tarantellum • Sirloins • Loins • Roe CANNED TUNA FROM TRADITIONAL ELABORATION Our canned tuna and