Ceramic baking balls are very useful for baking a pie shell. Simply put baking paper in the pie pan, on top of the shortcrust pastry. Place the marbles on the paper and put in the oven. The weight of the baking balls on the bottom of the pie allows you to bake the dough without it swelling. Once your tart base is cooked, you can top it with lemon curd for example to make a lemon meringue pie. Zenker is a brand that is part of the Fackelmann Brands group and offers a wide range of pastry utensils and cake molds. Con Diameter of the balls 1.1 cm Materials Ceramics