Inspired by the tea salons of Paris, our French Earl Grey embodies true romance, elegance and style. This refreshing blend of medium-bodied Ceylon leaf tea infused with bergamot oil, pretty flower petals and juicy mango pieces will have you saying "ooh la la!" Enjoy: Midday through to evening, with dessert. Brewing: Pour water just off the boil over 1 teaspoon of leaf per cup. Infuse for 3-4 mins. Best served as is. Ingredients: Black tea, organic Sicilian bergamot oil, organic rose buds, Australian dried mango, organic mallow flowers, blue cornflowers.