Buom ● All-purpose knife with Santoku blade shape & different blade lengths: ideal as a vegetable, meat and fish knife ● Rustic, traditionally hand-forged knife from Vietnam — sustainably & fairly produced ● Carbon steel blade: easy to sharpen, not rust-proof, not dishwasher-safe ● The knife is delivered freshly sharpened & oiled: the sharpening lasts several months ● Matching knife case available as protection for storage & transportation Our AUTHENTIC BLADES BUOM — also known as The Sail — is not just a knife, but your reliable kitchen sailor. Its extremely sharpened blade safely navigates you through the stormy waters of the culinary world. Whether vegetables, meat, fish or bread: With its versatile range of uses and robust construction, the BUOM has everything you need for both the three major virtues and other cutting tasks in the kitchen.